If in your mind the word Lambrusco is closely intertwined with that of autoclave and fast sparkling, it is time to review your opinion. This Carezza, proposed by Medici Ermete, in fact, is the right bottle to discover a new world. Made of high quality Lambrusco wines, elaborated with the Metodo Classico technique, i.e. with second refermentation, the so-called "presa di spuma" and the subsequent refinement in the bottle. Like a Franciacorta or Champagne. Carezza is aged on its lees in the bottle for almost two years, acquiring an intense pink colour over time, with a rather fine and persistent perlage. The long process, however, does not deprive it of its fresh and joyful soul that emerges clearly from the very first moment, thanks to a delicate scent, with notes of strawberry, raspberry and red fruit. The mouthfeel does not disappoint. It is a dry and fruity wine, with a pleasant natural freshness that makes it easy (too easy) to drink. Perfect with traditional dishes, it is a wine that allows you to be very daring. Try it, for example, in an elegant setting, paired with refined finger food or raw fish.