Fresh and fragrant. Produced by the Produttori di Manduria, a historic Apulian winery renowned for its Primitivo wine. We are talking about Salento IGT Rosato Primitivo 1932. Although Primitivo is famous for its full-bodied reds, in Apulia it is also successfully used to create rosés with a distinct freshness and unique elegance. And the area of Manduria, in the province of Taranto, offers ideal conditions for the cultivation of Primitivo, thanks to a sunny, breezy climate and calcareous, clayey soils that give the finished wine an intense flavour and mineral notes. To achieve the desired colour and aromatic profile, the Primitivo grapes undergo a short maceration on the skins, followed by a temperature-controlled white fermentation. This allows the Produttori di Manduria to extract the grape's typical aromas while maintaining the freshness and lightness typical of rosé. After fermentation, the wine is then refined in steel tanks and in the bottle before release. Deep and bright pink in colour, this Made in Salento rosé reveals a delicately fruity, fragrant and full bouquet, with notes reminiscent of cherry and small red fruits. In the mouth it is fresh and savoury, with a pleasant softness that makes it balanced and versatile. Designed to be consumed young, the Salento IGT Rosato Primitivo 1932 plays all its pleasantness on the freshness and intensity of the fruit. Perfect as an aperitif, it goes well with a classic fish menu, shellfish and summer dishes.