It is born in the heart of Campania, in the hills surrounding Formicola, in the province of Caserta. We are talking about Terre del Volturno IGP Pallagrello Bianco, proposed here by Azienda Agricola Il Verro. Formicola is located along the Volturno river, a little-known area that enjoys a temperate climate, characterised by hot summers and mild winters, ideal for the cultivation of native vines. The soil is rich in minerals and gives the wines an extraordinary freshness and marked flavour. The native Pallagrello Bianco is a variety that has gained new visibility thanks to its ability to fully express the characteristics of the soil and climate of Campania. The Azienda Agricola Il Verro, certified organic, adopts an environmentally friendly approach in the countryside. The vines guarantee a limited but high quality production. The grapes are harvested by hand in the first half of September, when they have reached full ripeness. White vinification follows, in stainless steel, to preserve the fresh, fruity aromas typical of Pallagrello Bianco. Fermentation takes place at a controlled temperature, without altering the natural characteristics of the initial fruit. At the end of processing, the wine rests briefly on the fine lees. Brilliant straw yellow in colour, clear and inviting, the nose reveals fresh hints of melon, almond, broom flowers and a refreshing note of mint. A rich and pleasant combination. In the mouth, however, it is characterised by excellent sapidity and a long, satisfying persistence.