"Mamarì" Terre Siciliane IGP 2023

    "Mamarì" Terre Siciliane IGP 2023.
    94

    LM

    Biologico
    Da Regalare
    'Mamarì' Terre Siciliane IGP 2023, Cantine Fina
    'Mamarì' Terre Siciliane IGP 2023, Cantine Fina AUX 1
    Cantine Fina
    Vintage: 2023
    Location: Sicily, Marsala (TP)
    52
    £ 19.00 £ 12.90 -32%
    Format 0.75 l. (£ 17.20/lt.)
    cod. S3993
    Sauvignon Blanc, worked in purity

    What: From vineyards located over 400 metres above sea level
    Why: For lovers of aromatics and fine Sicilian wines
    Perfect with: Sushi and sashimi

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    "Mamarì" Terre Siciliane IGP 2023
    Cantine Fina
    Vintage: 2023
    Location: Sicily, Marsala (TP)

    94

    LM


    £ 19.00 £ 12.90 -32%
    Format 0.75 l. (£ 17.20/lt.)
    cod. S3993
    Sauvignon Blanc, worked in purity

    What: From vineyards located over 400 metres above sea level
    Why: For lovers of aromatics and fine Sicilian wines
    Perfect with: Sushi and sashimi

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino bianco fermo
    • Location Sicily
    • Grapes 100% SAUVIGNON BLANC
    • Sensations It has a pale straw yellow colour, with herbaceous and vegetal aromas of green pepper, tomato leaf and mown grass. Intense fruity notes that evoke exotic fruits such as pineapple and banana, and floral notes reminiscent of elder, broom and hawthorn.
    • Vinification Fermentation: In steel. Ageing: In steel, six months in bottle.
    • Alcoholic strength 12.5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
    • Serving temperature 12 grades
    • GlassTulipano ampio
    • When to drink it in 5 years
    • Pairing Aperitif, Fish menu
    VINEYARD
    • Terrain Medium clayey mixture
    • Exposure and altitude Northeast
    • Breeding method Aganinst spalier, pruning guyot
    • Planting density 5500
    PRODUCTION NOTES
    • Vinified and bottled by Fina Vini srl - Marsala - Italy

       

    • Produced in Italy

    Awarded
    • Luca Maroni 94
      "Mamarì" Terre Siciliane IGP 2023
    • Lovers of aromatics and good Sicilian wines, this is the bottle that you absolutely must have in your cellar. It is a Sauvignon Blanc, purely produced by Cantine Fina and proposed as Terre Siciliane IGP. In Sicily, this vine has been widespread since the mid-1990s. And the best island productions are obtained from vineyards located over 400 metres above sea level, where conditions are less extreme and where a beneficial temperature range between day and night favours the appearance of finer, more characteristic aromas. Generally, these wines are made in stainless steel, precisely to safeguard the finesse of the initial aromas. In the glass it has a beautiful pale straw yellow colour. On the nose, the first thing one notices are the typical herbaceous and vegetal scents reminiscent of tomato leaves or green peppers. On the palate, however, it is the intense fruity notes that stand out, bringing to mind exotic fruits, such as pineapple and banana, as well as floral hints of elder, broom and hawthorn.

      Bruno Fina and his sons are the soul of Cantine Fina. We are in Sicily, in that enchanted corner of the island that overlooks the Egadi Islands. In Marsala, to be precise, where the little jewel of the Stagnone Reserve is located, with the island of Mothia in the centre and the ancient salt pans all around. It is here that the family produces the fine wines of the family tradition. The winery is modern, designed with expertise by Bruno himself to rationalise space and production processes. Everything here is conceived and realised with the utmost respect for the integrity of the fruit. And the results can be appreciated in the glass. It is no coincidence that Fina is now one of the best known and most respected names in Sicilian oenology. From Sicily to the world.

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