Maremeo is a blend from white grapes. A fresh and carefree wine inspired by the joyfulness of the foam of the Mediterranean Sea. A fragrant, marine wine, to sip in company while gazing at the horizon. Perfect for summer and a life on holiday! Terre Siciliane IGP, Marameo by Tenuta Gorghi Tondi is made from grapes from south-western Sicily, the Trapani countryside, and the Belice Valley. Specifically, it is a blend of local and international white grapes, Sauvignon blanc, Catarratto and Traminer aromatico, in different percentages depending on the vintage. From young vines, harvested between the second and third decade of August. In the cellar, the grapes are immediately subjected to a soft pressing and the must is fermented in steel at a controlled temperature. The resulting wine then matures in steel tanks, in contact with its fine lees, for at least five months before bottling. Finally, it rests a few more months in the bottle before going to market. In the glass, Maremeo has a beautiful pale golden colour with greenish highlights. On the nose, semi-aromatic Sauvignon notes, with hints of lime and passion fruit, together with peach and a light spicy note. In the mouth, however, it is perfectly balanced. It is fresh and fragrant, with lively acidity and good persistence. Perfect with vegetable soups, fresh cheeses, ricotta and goat cheese. Also suitable with shellfish and white meats.