Secco Vintage Verona IGT

Secco Vintage Verona IGT.
89

WS

89

LM

91

JS

Biologico
Da Regalare
Bertani
Vintage: 2019
Location: Veneto, Grezzana (VR)
29
£ 27.00 £ 17.45 -35%
Format 0.75 l. (£ 23.27/lt.)
cod. S2793
A particularly successful blend

What: A beautiful traditional red by Bertani
Why: For those who love tradition
Perfect with: Pappardelle with wild boar ragout

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Secco Vintage Verona IGT
Bertani
Vintage: 2019
Location: Veneto, Grezzana (VR)

89

WS

89

LM

91

JS


£ 27.00 £ 17.45 -35%
Format 0.75 l. (£ 23.27/lt.)
cod. S2793
A particularly successful blend

What: A beautiful traditional red by Bertani
Why: For those who love tradition
Perfect with: Pappardelle with wild boar ragout

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosso fermo
  • Location Veneto
  • Grapes A historic blend by Bertani: Corvina 80%, Sangiovese Grosso 10%, Syrah 5%, Cabernet-Sauvignon 5%.
  • Sensations A soft wine, with good concentration that combines the complexity, richness of international varieties, flavor and drinkability of the Corvina and Verona lands.
  • Vinification Classic fermentation. Long post-fermentation maceration. Slightly sweet and fermented in wood.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 h beforehand. Open and serve immediately.
  • Serving temperature 10 °C
  • GlassLarge Balloon / Burgundy
  • When to drink it Within 15 years
  • Pairing It is ideal with medium-flavored first courses, seasoned white meats or grilled red meats and medium-aged cheeses.
VINEYARD
  • Terrain Soils prevalently rich in marl and limestone with iron.
  • Exposure and altitude West
  • Breeding method Guyot
PRODUCTION NOTES
  • Product of Italy

  • Bottled by Cav. GB Bertani - Via Asiago 1 - 37023 Grezzana (VR) - Italy

Awarded
  • Luca Maroni 89
  • James Suckling 91

    Lovely aromas of freshly cut herbs, raspberry cheesecake, crushed stones and citrus. Medium body, fine and polished tannins and a fresh, mineral finish with cherry-compote flavors to close. 80 per cent corvina and 20 per cent cabernet. Drink now.

  • Wine Spectator 89

    A harmonious red, medium-bodied and supple, with delicate spice and herb accents to the fresh flavors of crushed black cherry and graphite, with a touch of orange peel. Corvina. Drink now through 2025.

    Secco Vintage Verona IGT
  • Secco-Bertani Vintage is not just a wine. It is more a celebration of the great past of the Bertani Winery and its long journey that has led it to become a point of reference for its land. A very special wine, the Secco-Bertani, which comes from a historic blend of 80% Corvina grapes to which small percentages of non-typical vines are added. And in particular 10% Sangiovese Grosso, 5% Syrah and 5% Cabernet Sauvignon. The result is a soft and enveloping red wine, capable of a long evolution in the bottle. The color is an intense and lively ruby red. On the nose, it is complex with notes ranging from plum and currant to black pepper and even nutmeg. on the palate, as mentioned, it is particularly soft, well supported by evident but ripe and velvety tannins. With excellent persistence, this is a wine that requires the right pairing to be fully appreciated. A rich dish of pappardelle with wild boar ragout, for example. Unforgettable!.

    Brothers Giovan Battista and Gaetano Bertani, back in 1857, founded what is now considered a symbol of Valpolicella. After all, the Bertani's company had launched with the best possible start given that the two brothers were certainly not unprepared, as they were even students of no less than famous professor Guyot, in France. Today the company can count on a vineyard of over two hundred hectares, split among some of the best areas of the province of Verona. The main estate is the one that surrounds the historic Villa Novare to which the Grezzana winery has been added and that today represents the headquarter of the winery. From its cellars come some of the most beloved red wines from the Veneto region. And certainly some of the most awarded one by international wine critics. Since 2011, it has been part of the large Tenimenti Angelini group and since 2014 it has introduced itself to the world with its new name: "Bertani Domains". With a total capacity of over two million bottles per year, this is certainly not a small artisanal winery. But the class of its wines represents a point of reference for everyone.

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