"Carlo Re" Montefalco Sagrantino DOCG 2019

"Carlo Re" Montefalco Sagrantino DOCG 2019.
Le Thadee
Vintage: 2019
Location: Umbria, Montefalco (PG)
30
£ 36.00 £ 29.90 -17%
Format 0.75 l. (£ 39.87/lt.)
cod. S0408
Intense and spicy

What: Matured for eighteen months in tonneaux, with different levels of toasting
Why: For its extraordinary tannic power and ageing capacity
Perfect with: Perfect with red meats, game and mature cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Carlo Re" Montefalco Sagrantino DOCG 2019
Le Thadee
Vintage: 2019
Location: Umbria, Montefalco (PG)
£ 36.00 £ 29.90 -17%
Format 0.75 l. (£ 39.87/lt.)
cod. S0408
Intense and spicy

What: Matured for eighteen months in tonneaux, with different levels of toasting
Why: For its extraordinary tannic power and ageing capacity
Perfect with: Perfect with red meats, game and mature cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosso fermo
  • Location Umbria
  • Grapes Sagrantino 100%
  • Sensations Nose: intense and spicy nose, with hints of undergrowth, with distinct notes of ripe red fruits, especially blueberry and blackberry, and spicy notes of black pepper and incense Taste: structured and complex on the palate, with silky tannic texture on which fresh acidity and full-bodied persistence develop
  • Vinification Vinification: in stainless steel tanks and terracotta amphorae, maceration for 10 to 18 days depending on the level of polyphenol extraction, with pumping over and punching down Ageing: in French oak tonneaux with different toasting levels for eighteen months, with monthly bâtonnage Ageing: in bottle for a minimum of four months
  • Alcoholic strength 16% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it within 15 years
  • Pairing Meat menu
VINEYARD
  • Terrain loamy clay soil rich in skeleton
  • Exposure and altitude East
  • Breeding method Spurred cordon
  • Planting density 6000
PRODUCTION NOTES
  • Italy

  • Azienda Agricola Le Thadee, Località Pietrauta 25/D 25/E, 06036 Montefalco (PG)

    "Carlo Re" Montefalco Sagrantino DOCG 2019
  • The jewel in the crown of Azienda Agricola Le Thadee, Montefalco Sagrantino DOCG Carlo Re is born in an ancient and fascinating land known for its profound winemaking tradition. Montefalco is distinguished by its gently undulating hills and ideal climate for growing vines, with hot summers, mild winters and large temperature ranges that favour slow and regular ripening of the grapes. Soils rich in clay and limestone help give the wine a strong mineral character, adding character and longevity to the wines produced in this area. The Montefalco Sagrantino DOCG represents the highest level of quality and envisages the use of only Sagrantino, a native of Montefalco known for its extraordinary tannic power and ageing capacity. Vinified in steel tanks and terracotta amphorae, maceration varies from 10 to 18 days. During this period, pumping over and punching down are carried out to ensure a perfect extraction of tannins, colour and aromas. At the end of fermentation, the wine matures for eighteen months in French oak tonneaux, with different levels of toasting giving the wine a unique aromatic complexity. The bâtonnage of the fine lees adds roundness and body. Finally, after bottling, the wine matures for at least a further four months in the cellar before release. A deep garnet red, Carlo Re offers an intense, spicy bouquet. Notes of undergrowth blend perfectly with decisive accents of ripe red fruits, such as blueberries and blackberries, enriched by a complex spiciness reminiscent of black pepper and incense. In the mouth it is structured and enveloping, with a silky and well-integrated tannic texture. A wine that enchants for its complexity and ability to evolve over time, Carlo Re can wait in the cellar for up to 15 years, continuing to develop notes of dried fruit, leather and spices, becoming even softer and more enveloping over time. Perfect with rich and flavoursome dishes, it goes well with legume soups and red meats prepared on the grill or stewed. It is also ideal with game, wild boar or venison, and intensely flavoured mature cheeses.

    We are located in the heart of Umbria, in the rolling hills of Montefalco. Here we find the Le Thadee farm, a name that evokes ancient noble origins. It is, in fact, a tribute to Thadea, a young princess with a marked destiny. The illegitimate daughter of Emperor Charles V, she lived in the 16th century, a time when women were often relegated to marginal roles. Thadea spent most of her life in Montefalco, a magical place where time seems to have stood still. Today, the company has vineyards situated on gentle slopes, cultivated using organic methods, respecting nature and local traditions. In the countryside, native vines such as Sagrantino, Sangiovese and Grechetto produce unique and unmistakable wines.

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