"Sul Vulcano" Etna Rosato DOC 2024

    "Sul Vulcano" Etna Rosato DOC 2024.
    90

    LM

    Biologico
    Da Regalare
    Donnafugata
    Vintage: 2024
    Location: Sicily
    23
    £ 29.50 £ 25.00 -15%
    Format 0.75 l. (£ 33.33/lt.)
    cod. S3606
    Sophisticated and intriguing rosé

    What: From pure Nerello Mascalese grapes
    Why: For its refined minerality
    Perfect with: Vegetarian dishes and fresh cheeses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    "Sul Vulcano" Etna Rosato DOC 2024
    Donnafugata
    Vintage: 2024
    Location: Sicily

    90

    LM


    £ 29.50 £ 25.00 -15%
    Format 0.75 l. (£ 33.33/lt.)
    cod. S3606
    Sophisticated and intriguing rosé

    What: From pure Nerello Mascalese grapes
    Why: For its refined minerality
    Perfect with: Vegetarian dishes and fresh cheeses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino rosato fermo
    • Location Sicily
    • Grapes Nerello Mascalese
    • Sensations Pale pink in colour, Sul Vulcano rosé has delicate floral hints (wisteria) accompanied by pleasant fruity notes of plum and pink grapefruit. It stands out for its freshness and refined minerality.
    • Vinification Cold maceration in the press for 6-12 hours at 10°C followed by fermentation in steel, at a controlled temperature. Maturation in tank for 3 months and at least 2 months in bottle before release.
    • Alcoholic strength 12.5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
    • Serving temperature 12°
    • GlassWide tulip
    • When to drink it in 3 years
    • Pairing Fish menu
    VINEYARD
    • Terrain The composition of the lava soil has a sandy texture and a sub-acidic-neutral reaction, with good organic content. Deep, rich in minerals, lava soil allows strong root expansion.
    • Exposure and altitude Northeast
    • Breeding method Bush or counter-espalier training with spurred cordon pruning.
    • Planting density 4500
    Awarded
    • Luca Maroni 90
      "Sul Vulcano" Etna Rosato DOC 2024
    • A refined and intriguing rosé is born on the Vulcano. Produced from pure Nerello Mascalese grapes, this rosé has a soft pink colour and delicate floral scents that recall fragrant and sweet flowers such as wisteria, the protagonist of warm spring days, accompanied by pleasant notes of plum and pink grapefruit. In the mouth it stands out for its freshness and refined minerality. At the table it proves to be a perfect wine for a thousand occasions. It is very pleasant served chilled with raw fish and shellfish, but also vegetarian dishes and fresh cheeses. Lovers of Asian cuisine, however, will find in this excellent Sicilian rosé an ideal companion for lunches and dinners enjoyed with chopsticks.

      There are companies that every wine lover thinks he knows everything about. Simply because they have always represented the world of Italian wine. Among these, there is no doubt that a special place is occupied by Donnafugata. A winery that for many is synonymous with Sicily and quality wine. A historic brand owned by the Rallo family, Donnafugata produces wines in different areas of Sicily. From east to west, from Trapani to Mount Etna, there is no wine-producing area in Sicily where Donnafugata does not have a vineyard. What few people know, however, is that the name Donnafugata is due to Gabriella Rallo, the wife of the founder and mother of the two enterprising managers of the company today. Gabriella Anca Rallo, a courageous woman with a flair for innovation, was a pioneer of quality viticulture in Sicily. She is the real "donnafugata" (woman on the run) who abandoned her job as a teacher to take care of the Contessa Entellina vineyards full-time. One of the first women in Sicily to produce wine, in a sector typically dominated by men. A true pioneer of quality wine-growing by women. All that remains, therefore, is to say thank you to Gabriella. For being so brave and for inspiring all this. Cheers!

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