What: Vermentino, with a hint of Malvasia
Why: For its perfect balance of freshness and savouriness
Perfect with: Aperitif, fish grill
What: Vermentino, with a hint of Malvasia
Why: For its perfect balance of freshness and savouriness
Perfect with: Aperitif, fish grill
Italy
Cantine Lunae Bosoni srl. Via Palvotrisia, 2, 19030 Colombiera-molicciara (SP)
Labianca, Liguria di Levante IGT, is the wine proposed here by the Lunae Bosoni winery, one of the most interesting wine producers in Liguria. Specialising in Vermentino grapes, in this case Lunae does not vinify them in purity but associates them with Malvasia. The grapes come from vineyards cultivated in the light, sandy soils of the Luni plain, squeezed between the Ligurian Sea and the Apuan Alps. This land, with its special microclimate, yields a Vermentino that is fresh, delicate and rich in savoury notes. The small addition of Malvasia gives the finished wine a pleasant softness. The result is a delicate and persuasive wine, fresh thanks to its summery aromas. Super thorough vinification in temperature-controlled stainless steel tanks, after processing the wine is matured on its fine lees, again in stainless steel tanks, for about 4 months. Greenish yellow, on the nose decisive tropical notes of maracuja and mango emerge, blending with those of peppermint and white pepper, sage, Mediterranean scrub and a salty undertone. In the mouth, it is soft and enveloping. Well balanced by freshness and savouriness, it enjoys a fruity finish and good persistence.
We are located on the border between Liguria and Tuscany. Here stands the Lunae Bosoni winery. We are in the heart of the green Lunigiana, where vines have been cultivated since Etruscan times. Lunae, in particular, was an ancient Etruscan-Greek port, named after the ancient goddess of the moon, Selene. The Bosoni family, on the other hand, has been producing quality wine for five generations, valorising local and forgotten vines, in the strictest respect for the cycles of nature. The vineyards, divided between little plains and many hills, are organised in small plots. Untraceable varieties are grown there, such as Pollera Nera, Massaretta, Vermentino Nero and Albarola. The absolute protagonist, however, is undoubtedly Vermentino, which has contributed to making Lunae Bosoni a true benchmark for the Italian wine world. That right compromise between the freshness of the Alps and the savouriness of the sea.
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