A small Piedmontese masterpiece that defies time. We are talking about the Barolo DOCG Riserva Badarina proposed here by Bersano that was born on the hills of Serralunga d'Alba, where the vineyards are kissed by the sun. A unique terroir that, combined with a temperate climate with continental influences, gives the Nebbiolo grapes distinctive characteristics. The vineyards used for the production of this Barolo DOCG Riserva are located approximately 350 metres above sea level, where they enjoy optimal exposure that favours slow and complete ripening of the grapes. Traditional processing begins with a manual and selective harvest. The grapes are harvested in boxes, between the second and third decade of October. Once in the cellar, the grapes undergo maceration in steel at a controlled temperature. Crucial, then, is the delicate and slow ripening phase. Barolo DOCG Badarina Riserva, in fact, matures for a minimum of 60 months in oak barrels and then in the bottle. This long ageing allows the wine to mature and develop its complex notes of spices, vanilla, chocolate and liquorice. In the glass, one is captivated by its intense red colour with garnet reflections that herald a wine of great structure and complexity. On the nose, the bouquet is intense and complex. It opens on notes of cocoa, mint, black cherries and leather, and is enriched by hints of dried rose, white truffle and liquorice. In the mouth, it conquers with its richness, persistence and elegance. The well-integrated tannins give the wine great balance. The spicy, fruity and floral notes merge into a persistent and satisfying finish, which leaves a lasting impression. A perfect wine to accompany savoury red meat dishes, game, mature cheeses and truffles.