An oasis of 35 hectares of vineyards in the hills of Faenza. The Trerè farm was established in the early 1960s. Valeriano Trerè, father of Morena, the current owner, founded it. It started with 14 hectares, on the first hills of Faenza. Podere Saccona, this is the name of the estate, is located in a magical place, rich in noble traditions and unique ceramic art treasures. It began by producing three DOC wines of the area, Albana, Trebbiano and Sangiovese. Then, in 1976, the daughter joined the company, who discovered in herself a strong passion for wine production. Today, the third generation, represented by their son Massimiliano, has also entered the business. Now the farm, after the acquisition of Podere Ca' Lunga and another 3 hectares of Podere Saccona, covers an area of 35 hectares, 31 of which are cultivated with vines. Many wines produced and the aim of continuing to enhance the rich natural heritage they have at their disposal. Especially now that, finally, Romagnoli wines are also recognised and appreciated throughout the world.