"Montestefano" Barbaresco Riserva DOCG 2020

    "Montestefano" Barbaresco Riserva DOCG 2020.
    93

    RP

    Biologico
    Da Regalare
    Produttori del Barbaresco
    Vintage: 2020
    Location: Piedmont, Barbaresco (CN)
    Available: 6
    6
    £ 115.00 £ 95.00 -17%
    FREE DELIVERY
    Format 0.75 l. (£ 126.67/lt.)
    cod. S8094
    Very high quality

    What: Nebbiolo from the Montestefano Cru
    Why: For its great ageing potential
    Perfect with: Red meat, game and mature cheeses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    "Montestefano" Barbaresco Riserva DOCG 2020
    Produttori del Barbaresco
    Vintage: 2020
    Location: Piedmont, Barbaresco (CN)

    93

    RP


    Available: 6
    £ 115.00 £ 95.00 -17%
    FREE DELIVERY
    Format 0.75 l. (£ 126.67/lt.)
    cod. S8094
    Very high quality

    What: Nebbiolo from the Montestefano Cru
    Why: For its great ageing potential
    Perfect with: Red meat, game and mature cheeses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino rosso fermo
    • Location Piedmont
    • Grapes Nebbiolo 100%
    • Sensations A wine dedicated to ageing, less austere than Barolo, but certainly more ready to drink; this is an elegant, full-bodied wine, structured, complex and full. When young it has a fruity character, which then evolves towards aromas of violets, dried flowers and spices. With ageing the bouquet reveals great richness, a pleasant fullness and an important elegance.
    • Vinification After harvesting by hand, the wine ferments in steel tanks at a controlled temperature for 15-24 days, before beginning the ageing process in wood for at least 36 months. After a further 6 months of resting in the bottle, the wine is ready to be put on the market.
    • Alcoholic strength 14,5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving.
    • Serving temperature 18 grades
    • GlassGran Balon / Borgogna
    • When to drink it within 15 years
    • Pairing Meat menu
    PRODUCTION NOTES
    • Italy

    • Imbottigliato all'origine dalla Cantina Produttori del Barbaresco, via Torino 54 - 12050 Barbaresco (Cn)

    Awarded
    • Robert Parker 93
      "Montestefano" Barbaresco Riserva DOCG 2020
    • It combines elegance, structure and a marked capacity for ageing. We are talking about the Barbaresco Riserva DOCG Montestefano from Cantina Produttori del Barbaresco, a wine that authentically and complexly expresses its territory. It is produced in the heart of the Barbaresco hills, an area renowned for the production of very high quality wines. The Montestefano vineyard, located between 200 and 400 metres above sea level, is one of the most famous Crus in the area. The soil, with a clayey and limestone-rich base, gives the wine structure, minerality and a marked capacity for ageing. The name ‘Montestefano’ comes from the presence of a small chapel dedicated to Santo Stefano (Saint Stephen), located near the vineyard. This Cru is known for producing powerful yet elegant wines that perfectly reflect the character of the territory. As per the regulations, it is produced 100% with Nebbiolo grapes. After harvesting by hand, the grapes are fermented in steel tanks at a controlled temperature, with maceration on the skins to extract colour and tannins. This is followed by malolactic fermentation, which softens the acidity of the wine, and ageing in oak barrels for at least 36 months, followed by a further 6 months of rest in the bottle. Montestefano is ‘designed’ to mature well and for a long time. But even when young it shows a fascinating character. Hints of red fruit, such as cherry and raspberry, which evolve towards floral notes of violet, dried flowers and spices, such as pepper and liquorice. With ageing, the bouquet becomes even richer, with aromas of tobacco, leather and undergrowth. The taste is structured and full-bodied, with present but well-integrated tannins, and a long and elegant finish.

      Produttori del Barbaresco is a wine cooperative founded in 1958 in the heart of the Langhe region of Piedmont, in the municipality of Barbaresco. Today, this organisation has over 50 members who cultivate 120 hectares of vineyards dedicated exclusively to the Nebbiolo grape variety, the only variety permitted by the strict regulations. Each member cultivates their vineyards with dedication, passing down the skills necessary to obtain high quality grapes from generation to generation. The families bring their harvests to the cooperative winery, where they are vinified. The Barbaresco territory is characterised by rolling hills and calcareous-clayey soil, ideal for the cultivation of high quality grapes. The combination of soil, climate and altitude gives the wines an elegant structure and a distinctive aromatic complexity. The winery enhances the different nuances of the territory through the production of Reserves from specific crus, such as Asili, Montefico, Montestefano, Muncagota, Ovello, Pajè, Pora and Rabajà. These wines, produced only in exceptional vintages, offer enthusiasts a unique experience, allowing them to appreciate the peculiarities of each vineyard.

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