Petite Arvine "Fleur" Valle d'Aosta DOC 2023

    Petite Arvine "Fleur" Valle d'Aosta DOC 2023.
    93

    JS

    Biologico
    Da Regalare
    Les Cretes
    Vintage: 2023
    Location: The Aosta Valley, Montjovet (AO)
    21
    £ 33.00 £ 25.00 -24%
    Format 0.75 l. (£ 33.33/lt.)
    cod. S2400
    A mountain white with a soft heart

    Why: The Les Cretes winery has been making pure Petite Arvine wine since 1992, when its production was just beginning. The grapes are grown in highly fragmented vineyards, with high planting densities due to the slopes of the land and sandy soils that provide optimal conditions for the management of native vines. The enhancement of this terroir starts with a careful management of the vineyards, with Les Cretes substantially reducing the use of chemical fertilization and pesticides.

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    Petite Arvine "Fleur" Valle d'Aosta DOC 2023
    Les Cretes
    Vintage: 2023
    Location: The Aosta Valley, Montjovet (AO)

    93

    JS


    £ 33.00 £ 25.00 -24%
    Format 0.75 l. (£ 33.33/lt.)
    cod. S2400
    A mountain white with a soft heart

    Why: The Les Cretes winery has been making pure Petite Arvine wine since 1992, when its production was just beginning. The grapes are grown in highly fragmented vineyards, with high planting densities due to the slopes of the land and sandy soils that provide optimal conditions for the management of native vines. The enhancement of this terroir starts with a careful management of the vineyards, with Les Cretes substantially reducing the use of chemical fertilization and pesticides.

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • Location The Aosta Valley
    • Grapes 100% Petite Arvine
    • Sensations Brilliant straw yellow with greenish notes. Floral and citrus nose. tasty in the mouth with a persistent finish.
    • Vinification Selection of grapes, soft pressing of whole grapes, fermentation for 12 days in stainless steel at a temperature of 14?. Refinement on the lees for at least 9 months.
    • Alcoholic strength 14,5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours before opening. Open 5 minutes before serving
    • Serving temperature 12°
    • GlassWide tulip
    • When to drink it Within 4 years
    • Pairing Antipasti, cured meats, medium and long matured cheeses.
    VINEYARD
    • Terrain morainal, loose
    • Exposure and altitude South facing, altitude 400-500 mt.
    • Breeding method Guyot
    • Planting density 7500 vines per hectare
    Awarded
    • James Suckling 93

      This is always a delightful and exotic white and shows guava peel, dried citrus, kiwi fruit and dried jasmine. Full-bodied and oily but dialed-in and tangy. Drink now.

      Petite Arvine "Fleur" Valle d'Aosta DOC 2023
    • The key production area for Petite Arvine is located on the hillside in front of Coteau La Tour, in a landscape essentially dominated by the steep slopes of vineyards. In this extraordinary mountainous area Les Cretes has created a unique relationship between the influences of natural agents and the development of Petite Arvine, resulting in a fresh, mineral wine with an intense aromatic component and a marked softness.

      It is a straw yellow colour with greenish reflections.Taste Well-balanced and soft, persistent and markedly salineBouquet Delicate and floral, with fruity scents reminiscent of grapefruit and passion fruit. Perfect with hot fish starters, eggs and savoury pies, appetizers, smoked fish starters, fresh cheeses, white fish soup, fish tartare, seafood risotto.

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