We are in the Montagne de Reims region, the beating heart of the Champagne region. Here is the small village of Écueil, home to the cellar of Frédéric Savart, a winemaker who has been producing Champagne of the highest quality for years. A pure Pinot Noir, this L'Ouverture Brut comes from a vineyard classified Premier Cru. The soil here is characterised by limestone-marl, rich in fossils, which gives the grapes a complex minerality and elegant structure. Frédéric Savart is a winemaker who stands out for his 'singular' approach to the world of Champagne. His wines are characterised by great personality and a unique style. A Blanc de Noirs of great intensity, this is a rich and deep wine, aged in different woods to give it a unique aromatic complexity. From aperitifs to main courses of meat, this wine will accompany every moment of the meal with elegance and refinement. Complexity, elegance and originality, this bubble can be drunk immediately, but can also be kept in the cellar for several years, allowing it to evolve and acquire more complexity.