Cannonau di Sardegna DOC 2022

Cannonau di Sardegna DOC 2022.
Calidda
Vintage: 2022
Location: Sardinia
2009
£11,90
Format 0.75 l. (£ 15.87/lt.)
cod. S0123
Sardinian tradition, innovation in every sip

What: The authentic heart of Sardinia
Why: Sardinia in a goblet
Perfect with: Roast meat, Porceddu

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Cannonau di Sardegna DOC 2022
Calidda
Vintage: 2022
Location: Sardinia
£ 11,90
Format 0.75 l. (£ 15.87/lt.)
cod. S0123
Sardinian tradition, innovation in every sip

What: The authentic heart of Sardinia
Why: Sardinia in a goblet
Perfect with: Roast meat, Porceddu

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosso fermo
  • Location Sardinia
  • Grapes 100% Cannonau
  • Sensations It opens on the nose with an unmistakably Mediterranean bouquet and resonates on the palate in a coherent manner, assertive but never over the top
  • Alcoholic strength 13,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 h before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it within 3 years
  • Pairing Meat menu
PRODUCTION NOTES
  • Italy

  • Imbottiglia da/Bottled by G.V. S.p.A. - Bardolino - Italia/Italy

    Cannonau di Sardegna DOC 2022
  • A wine that encapsulates the ancient soul and modern vision of Sardinia. Calidda's Cannonau expresses the essence of the island with intense notes of ripe red fruits, Mediterranean spices and a touch of herbs, evoking the wild landscapes of Sardinia. The freshness and balance on the palate speak of a contemporary approach, while the long, enveloping finish recalls the island's winemaking tradition. Excellent with mature cheeses, roast meat and typical Sardinian dishes such as porceddu. A perfect companion also for an evening of relaxation and the discovery of intense flavours.

    A new and ancient reality at the same time: born from a recent oenological idea, it draws its strength from the century-old history of viticulture on the island, rediscovering its ancient value and modern potential. Thus, with a glance at the past and a declared propensity for innovation, Calidda faces an unprecedented panorama that every wine lover knows well.

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