Septima Rosado de Malbec 2023

Septima Rosado de Malbec 2023.
Bodega Septima
Vintage: 2023
Location: Mendoza, Lujan de Cuyo
7
£ 17.00 £ 13.80 -19%
Format 0.75 l. (£ 18.40/lt.)
cod. S6602
Refined rosé

What: Aged for 4 months on its own lees
Why: For its freshness and aromatic complexity.
Perfect with: Salads, sushi, pizzas and pies

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Septima Rosado de Malbec 2023
Bodega Septima
Vintage: 2023
Location: Mendoza, Lujan de Cuyo
£ 17.00 £ 13.80 -19%
Format 0.75 l. (£ 18.40/lt.)
cod. S6602
Refined rosé

What: Aged for 4 months on its own lees
Why: For its freshness and aromatic complexity.
Perfect with: Salads, sushi, pizzas and pies

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosato fermo
  • Location Mendoza
  • Grapes 100% Malbec
  • Sensations View: pale pink with salmon hues. Nose: elegant aromas reminiscent of red fruits such as cherry, with floral notes, muted and pleasant. Palate: fresh and fruity entry, with acidity and juiciness; round on the palate, with light tannins and a silky texture due to contact with fine lees. Medium-balanced body and long, lingering finish.
  • Vinification The grapes were destemmed directly in the press, after a short cold maceration and soft pressing, the resulting must was kept for 2 weeks between 0° C and 2° C in contact with the suspended lees. After this process, the must was clarified and active dry yeasts were used for fermentation. This phase took place at 14°C to 16°C for a period of 20 days. The wine was stored at 10°C for 4 months on the fine lees.
  • Alcoholic strength 13,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in cool place, away from light, standing bottle. Refrigerate no more than 24 h before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 2 years
  • Pairing Aperitif, Fish menu
PRODUCTION NOTES
  • Argentina

  • Bodega Septima. Ruta Internacional N°7 Km. 1061 Agrelo, Mendoza.

    Septima Rosado de Malbec 2023
  • Rosado de Malbec is a fine rosé wine produced by Bodega Séptima, located in the Lujan de Cuyo area in the heart of Argentina's Mendoza wine region. Made from pure Malbec grapes from vineyards located at 1050 meters above sea level. The grapes are destemmed directly in the press and, after a short cold maceration and soft pressing, the resulting must is kept for 2 weeks between 0°C and 2°C in contact with the suspended lees. Subsequently, the must is clarified and sent to the fermentation stage. The resulting wine is then kept for 4 months on the fine lees, acquiring a distinctive silky texture. To the eye, Rosado de Malbec shows a pale pink color with salmon hues. On the nose, there are elegant aromas reminiscent of red fruits, such as cherry, accompanied by floral notes, soft and pleasant. In the mouth, the wine offers a fresh and fruity entry, with lively acidity and juiciness that enhance its structure. The silky texture, due to contact with the fine lees, contributes to the wine's roundness, with barely noticeable tannins and a balanced medium body. The finish is long and persistent. An extremely versatile wine, it is ideal with salads, sushi, pizzas and pies. Its freshness and aromatic complexity make it an excellent match for a wide range of dishes.

    It is called Séptima and is part of the Raventós-Codorniu Group. It is a beautiful winery located in Agrelo, in the Mendoza region of Argentina. It is the seventh winery in the group and is distinguished by the elegance of its wines, all of high quality. The Mendoza area, after all, with its variety of altitudes and soils, is famous for producing fine wines internationally. In particular, the Luján de Cuyo region, where Séptima is located in the southern part of the province, is renowned for the quality of its red wines. The climate here is dry and sunny, with large temperature ranges between day and night. Ideal conditions for growing vines and producing high quality wines.

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