Grenuil is the protagonist of a famous novel (from which a beautiful film was also made). His dream is to create a perfume capable of winning people's hearts. A perfect essence. Grenuil is an ‘absolute nose’, he knows thousands of scents and aromas that he collects in his mind and which allow him to create new and unique olfactory creations to his liking. Grenuil's character inspired the creators of this Emilia Bianco IGT, a wine that fascinates for its aromatic complexity. It is proposed by Torre Fornello and promises to conquer those who taste it thanks to its uniqueness and refinement. It is born in Ziano Piacentino, in the heart of the hills of Emilia Romagna. Here the biodiversity of the territory is preserved thanks to the organic approach adopted by Torre Fornello. Grenuil is a blend of Pinot Noir (40%), Sauvignon (30%), Ortrugo (20%) and Malvasia di Candia Aromatica (10%). Fermentation takes place in stainless steel at a controlled temperature to enhance freshness and primary aromas. Ageing continues in steel to ensure a perfect balance between body and acidity. The result is a beautiful goblet characterised by a pale straw yellow colour, enriched by brilliant amber reflections. The bouquet is intense and persistent, with a complex bouquet ranging from herbaceous notes of sage and green pepper to elderflower and exotic fruit such as lychee. In the mouth, it is soft but lively, persistent and pleasantly aromatic. An extremely versatile white, it lends itself well to being served as an aperitif. On the table it goes well with raw land and sea food, fish and white meat dishes.