A fine example of a social cooperative, founded in 1960 at the behest of twenty-five winemakers. Today, Cantina Tollo is a leading company in Abruzzo viticulture and manages, through its members, more than 3 thousand hectares, where only native varieties are grown. More than 13 million bottles produced annually, without ever losing sight of the typicality of the product and, above all, the correct relationship between price and quality. The proposed range is wide and varied. They range from the typical whites and reds to the more elegant rosés so beloved in the region. There is no shortage of organic lines and even wines that boast certification as vegan wines. In short, in terms of the vastness of the offer, the differentiation of types and price ranges, it is really difficult not to find a Tollo wine that suits our needs.