The label reads Bolgheri DOC Superiore. This is enough to make us understand that what we have before us is a wine of great pleasure, with an international style. Arnione is the first label produced by Campo alla Sughera. An elegant and refined red, a true symbol of the estate. Made from Cabernet Sauvignon (40%), Merlot (20%), Petit Verdot (20%) and Cabernet Franc (20%) grapes, it is a Boldolese blend of great pleasure. The grapes, harvested by hand and carefully selected from the best plots on the estate, are vinified in the traditional way, with careful temperature control at every stage. Then, after racking, it is placed in French oak barriques, where it slowly matures for about 18 months. Then, before the final release, it rests for a further refinement in the bottle for about two years. Deep ruby red in colour, it is fragrant and lively on the nose. Notes of violets and blackcurrants, iodine, ivy and menthol are clearly recognisable. In the mouth, however, it reveals itself as a smooth and elegant wine, characterised by a pleasant tannic texture and a long fruity persistence. A versatile and easy to pair wine, it is simply perfect with a dish of tagliatelle with mushrooms, with a tagliata of beef or a fillet with green pepper.