Long gone is the time when it was enough to mention Cesanese during a conversation between friends to notice the questioning look on their faces. Cesanese is an autochthonous vine from the Castelli Romani. A true champion of his kind. A wine that for years has been relegated only to a few osterias and fraschette in the area, far from the circuits that count. Today, however, thanks to the efforts of modern wineries such as L'Olivella, the circle of enthusiasts of this variety has widened considerably. The quality is not lacking. The version proposed here by the company in Frascati is the result of a manual harvest, followed by a light drying. This gives greater complexity to the wine and makes it even more enjoyable if possible. A part of refinement in barriques is also foreseen, followed by a period of rest in the cellar. The result is a full-bodied and very pleasant wine. The right wine to impress your friends with a beautiful and unusual label.