Montalbera is a fine Piedmont-based winery closely linked to the family of its founder, Enrico Riccardo Morando. For three generations now, he has successfully represented his land to the world, producing Piedmont wines with character and style. Today, the company boasts a total of about 110 hectares, distributed between Monferrato and Langa. Among its most representative wines there is no shortage of the great classics starting with Barolo, but also some interesting oenological jewels created by enhancing an indigenous variety such as Ruché. This grape, which many experts consider a close relative of Pinot Noir, is processed by the Montalbera winery and offered in different variants, some even certified vegan. Tradition and innovation coexist perfectly here.