What: From a typical regional cut
Why: For its balanced and enveloping taste
Perfect with: Main courses of meat and game. Hard cheeses
What: From a typical regional cut
Why: For its balanced and enveloping taste
Perfect with: Main courses of meat and game. Hard cheeses
Italy
Monte Cillario Società Agricola - Via Santa Cristina 1/B - frazione Parona di Valpolicella - Verona 37124 VR Italia
A 'Superiore' is defined as a wine, in this case a Valpolicella, that has an alcohol content higher than the minimum prescribed by the specifications and, above all, has above-average organoleptic characteristics. It is therefore a 'Super' Valpolicella. Euphoria, proposed here by Monte Cillario, is precisely a Valpolicella Superiore DOC. The name, as the producers emphasise on their website, encapsulates the joy of tasting it with friends on any occasion. And it is undoubtedly to be believed. In the countryside, the vineyards are conducted partly with the traditional Veronese Pergola and partly with the more modern Guyot. The blend is typical of the region, with Corvina, Corvinone, Rondinella and Croatina. Manual harvesting and careful vinification allow Euphoria to present itself in the glass with a beautiful intense red colour with violet reflections. The nose is pleasantly fruity, with hints of cherry and a nice toasty note. In the mouth it is full, balanced and enveloping. With soft tannins and a typical morello cherry aftertaste. It is the right wine to serve when the menu includes meat and game dishes. Also perfect with hard cheeses.
It is the first winery on the Valpolicella Road. We are in Parona, on the outskirts of Verona. We are talking about the Azienda Agricola Monte Cillario, founded in 2009, after having conferred its grapes to the Cantina Sociale di San Pietro in Cariano for 50 years. An expression of a history, made up of families and generations, that intertwine and unite to create wines of immediate pleasantness, with intense and varietal aromas that evolve with ageing. It covers a total surface area of 30 hectares, 90% of which are planted with vines and 10% with olive groves. All production processes take place in the company cellar, from the receipt of the grapes to the ageing and bottling of the wines. The company's range includes all the wines of the region, from vintage Valpolicella to the prized Amarone della Valpolicella Riserva.
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