"Villa Antinori" Bianco Toscana IGT 2023

"Villa Antinori" Bianco Toscana IGT 2023.
Antinori
Vintage: 2023
Location: Tuscany, San Casciano Val di Pesa (FI)
77
£ 15.00 £ 12.90 -14%
Format 0.75 l. (£ 17.20/lt.)
cod. S4499
A historic white

What: Trebbiano and Chardonnay grapes
Why: For its vibrant and mineral finish
Perfect with: Grilled, fried or stewed fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Villa Antinori" Bianco Toscana IGT 2023
Antinori
Vintage: 2023
Location: Tuscany, San Casciano Val di Pesa (FI)
£ 15.00 £ 12.90 -14%
Format 0.75 l. (£ 17.20/lt.)
cod. S4499
A historic white

What: Trebbiano and Chardonnay grapes
Why: For its vibrant and mineral finish
Perfect with: Grilled, fried or stewed fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino bianco fermo
  • Location Tuscany
  • Grapes Pinot Grigio, Pinot Bianco, Trebbiano Toscano, Riesling Renano
  • Sensations Villa Antinori Bianco has a straw yellow colour with greenish reflections. The nose is fine and elegant, fruity and floral, with notes of banana, pear, pineapple and orange blossom. On the palate it is tasty, with a fresh and mineral finish.
  • Vinification The harvested grapes were destemmed and gently pressed. The must was cooled to a temperature of 10 °C to favour natural clarification; after 48 hours it was transferred to stainless steel tanks where alcoholic fermentation took place at a temperature not exceeding 18 °C; the wine was kept in steel at a temperature of 10 °C and processing in small batches just before bottling allowed Villa Antinori to maintain its characteristic freshness and aromatic typicality. Bottling took place from mid-January 2021.
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 1 year
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain clayey
  • Exposure and altitude Southwest
  • Breeding method Guyot
  • Planting density 3000
    "Villa Antinori" Bianco Toscana IGT 2023
  • A historic white wine, introduced in 1931 by Marquis Niccolò Antinori, capable of representing the Tuscan territory through the union of traditional and non-traditional grapes. For this reason, Villa Antinori is first and foremost an idea, a way of conceiving wine production: between experimentation and evolution on the one hand, and historical value on the other. A curiosity. When the wine was born, its production required only the use of Trebbiano grapes. The addition of Chardonnay in the blend dates back to the 1980s, to give the wine additional structure. Superbly vinified, Villa Antinori Bianco presents itself in the glass with a magnificent straw yellow colour with greenish highlights. The nose is immediately intense, with delicate aromas of fresh fruit, such as pear, peach and green apple. All well integrated with delicate sensations of orange blossom. In the mouth, it is soft and has a good freshness and a vibrant, mineral finish. An elegant aperitif white, it goes well with all fish dishes. Grilled, fried, stewed fish... The only limit is our imagination.

    It can be said that the Antinori family has represented Italian wine in the world for practically as long as it has existed. And it would not even be an exaggeration, given that the Antinori have dedicated themselves to the vineyard and the cellar for more than six hundred years. Ever since, in 1385, Giovanni di Piero Antinori became a member of the Arte Fiorentina dei Vinattieri. Since then, 26 generations of the family have succeeded one another at the helm of the group which today is one of the best known and most appreciated on a global level. Today the company is headed by Marquis Piero Antinori, with the support of his three daughters Albiera, Allegra and Alessia, all of whom are personally involved in the company's activities. To the family's historic Tuscan and Umbrian estates, several others have been added over time. Everywhere the aim of the Antinori family is to make the most of the particular terroir, to produce fascinating and in some way memorable wines. Among the "masterpieces" signed by Antinori we cannot forget the great Supertuscan of the family, Solaia and Tignanello, mythical bottles that fans all over the world eagerly await, vintage after vintage. Or the Chianti Classico wines that represent a point of reference for all wine lovers.

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