There is a corner of Burgundy, the one furthest north, the one that borders directly on the great Champagne area, where only one grape variety is 'allowed', Chardonnay. We are, of course, talking about the Chablis region, one of the most loved by 'bianchistas' (meaning lovers of white wines) all over the world. For the unique characteristics of its wines, in perfect balance between freshness and complexity. As in the case of this Chablis AOC, Grand Régnard, an important white enclosed in a bottle that is certainly not made to go unnoticed. Deep straw yellow in colour with bright, brilliant reflections, the nose has intense aromas of tropical fruits, apricot and rennet apple. In the mouth, however, it is a full-bodied wine with great intensity. In it, the mineral notes and freshness make a fine show, confirming the typical characteristics of the best Chablis. A white to keep while waiting for the right occasion. An evening devoted to fish, for example, or paired with a roast white meat or, 'pourquoi pas' to a roast chicken in perfect French style.