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What: From a blend of Greco grapes, harvested at two different times
Why: For its fresh minerality
Perfect with: Fish first and second courses
What: From a blend of Greco grapes, harvested at two different times
Why: For its fresh minerality
Perfect with: Fish first and second courses
The name, for fans of Italian auteur music, recalls distant carefree summers. After all, this Mare Chiaro, Cirò DOC proposed here by Ippolito 1845, is the perfect wine to make us feel already on holiday, regardless of the date marked on the calendar. Mare Chiaro, made from pure Greco Bianco grapes, is the wine to always keep chilled, in the hope that the right occasion will soon come to uncork it and enjoy it. It comes from a blend of grapes harvested in two different phases. This particular technique is used to bring out the best of all the characteristics of the grape variety. The freshness and aromas, in particular, with the first harvest. The structure and body, with the second. For ageing, four months in steel are sufficient. In the glass it has a beautiful, brilliant straw yellow colour. The nose is intense and persistent, with hints of sweet tropical fruit, pear, peach and white flowers. In the mouth, however, it immediately reveals itself to be very fresh, with a pleasant final marine note. Good as an aperitif instead of the classic bubbly, this Calabrian white can accompany fish-based first and second courses with satisfaction. Excellent with a fine grilled or fried fish.
A long history, made up of hard work and great passion, for wine and for their homeland. This sentence is enough to clearly frame what lies behind the historic Ippolito 1845 brand. We are in Calabria, a borderland, in an old country cottage in the marina of Cirò. This is where Vincenzo Ippolito set up his winery, the same winery that today, with its more than 170 years of history, represents the oldest winery in Calabria. The Ippolito 1845 winery includes an agricultural estate of more than 100 hectares, distributed close to the Ionian Sea, with vineyards in the classic Cirò area. The company's focus has always been on enhancing the rich regional ampelographic heritage. Starting with Gaglioppo, Greco Bianco, Calabrese and Pecorello. Good results are only achieved through hard work and in Ippolito's cellar nothing is left to chance. Innovative techniques and careful control of all production processes allow the company to put on the market, year after year, wines that are elegant but deeply rooted in their territory. From the old farmhouse in Cirò, today the wines of the Ippolito 1845 company arrive on the tables of wine lovers halfway around the world.
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