Bradisismo is one of the most loved and appreciated labels of the Inama winery in the world. It is, as we read on the winery's website, 'our classic reserve'. Produced since 1997, the particular name recalls the geological event that generated the Berici Hills territory. Made from 70% Cabernet Sauvignon and 30% Carmenere, this wine is produced with grapes from organically farmed vineyards. What makes this red wine unique is certainly the presence of Carmenere, a grape variety dear to the Inama winery's technicians, which strongly characterises the blend and blends so well with Cabernet Sauvignon that it is considered a valid alternative to a Supertuscan or a top Bordeaux. Moreover, the wine enjoys an excellent value for money. It matures for about 15 months in only 50 per cent new barriques, and expresses a synthesis of the intense ripe, concentrated cherry aroma of Cabernet Sauvignon, together with the lively notes of Carmenere, such as pepper, cocoa and berries. Bradisismo is an exciting red wine for the whole meal. Ideal to accompany grilled meat, it has enough stuffing to hold its own with savoury meats such as lamb or kid and medium-aged cheeses. A great red that never disappoints.