The Falanghina del Sannio DOC denomination, with the indication of the Taburno subzone, represents one of the most important wine growing areas in the Campania region. Falanghina, after all, is one of the iconic vines of the region, capable of giving life to very pleasant wines and so versatile that it can be vinified in many different ways. In this case, La Fortezza chose a rather simple processing style, perfect to give value to the starting fruit. Harvested by hand, quickly brought to the winery and vinified in steel at a controlled temperature. The result is simple but not ordinary. In the glass, it has a beautiful straw yellow color with greenish reflections. The aroma is dominated by hints of fresh fruit. In particular those of citrus and white flowers. From the very first taste, then, what strikes is its wonderful freshness. A wine with a nice natural acidity that integrates perfectly with all the other elements. Medium body and a wide range of flavors. A really pleasant wine, as an aperitif but also to go with a nice lunch with friends.