Pinot Grigio Alto Adige DOC 2023

Pinot Grigio Alto Adige DOC 2023.
Cantina Bolzano
Vintage: 2023
Location: South Tyrol, Bolzano
36
£ 19.00 £ 15.00 -21%
Format 0.75 l. (£ 20.00/lt.)
cod. S1716
Structured and pleasant

What: From sunny, alluvial and gravelly soils
Why: For its balanced acidity
Perfect with: Mushroom dishes, freshwater fish and fish soups

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Pinot Grigio Alto Adige DOC 2023
Cantina Bolzano
Vintage: 2023
Location: South Tyrol, Bolzano
£ 19.00 £ 15.00 -21%
Format 0.75 l. (£ 20.00/lt.)
cod. S1716
Structured and pleasant

What: From sunny, alluvial and gravelly soils
Why: For its balanced acidity
Perfect with: Mushroom dishes, freshwater fish and fish soups

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino bianco fermo
  • Location South Tyrol
  • Grapes 100% Pinot Grigio
  • Sensations Colour: intense straw yellow with golden reflections. Bouquet: notes of apple and pear, honey and nuts. Taste: structured, pleasant, smooth and with balanced acidity
  • Vinification soft pressing of selected grapes, fermentation at controlled temperature and maturation in steel tanks to maintain the wine's freshness
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no longer than 24 h before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it within 2 years
  • Pairing Aperitif, Fish menu
PRODUCTION NOTES
  • Italy

  • Imbottigliato all'origine dalla Cantina Produttori Bolzano Soc. Coop.

    Pinot Grigio Alto Adige DOC 2023
  • Alto Adige DOC, this Pinot Grigio signed by Cantina Bolzano is a real 'must'. Pinot Grigio, after all, is part of the large family of noble Burgundy grapes, which is also perfectly suited to the foothills of the South Tyrolean mountains. Here, in fact, Pinot Grigio develops a decisive aroma, an important structure and, above all, great character. Specifically, the grapes used to produce this wine come from sunny, alluvial and gravelly soils in Bolzano and on the Renon. Here, the harvest takes place at the beginning of September. The healthy, perfectly ripe grapes are brought to the cellar to be vinified in the traditional way, with soft pressing, fermentation at controlled temperature and subsequent maturation in steel tanks to maintain the wine's freshness. Intense straw yellow colour with golden hues, the nose reveals a typical bouquet, with notes of apple and pear, honey and dried fruit. In the mouth it is structured and pleasant. Soft and with a balanced acidity. On the table, it goes well with mushroom dishes, freshwater fish and fish soups. Also excellent with seafood.

    Cantina Bolzano was founded in 1908, when 30 local winegrowers decided to unite under a common flag. Today, the members cultivate 340 hectares of vineyards between 200 and 1,000 metres above sea level: passion, experience and commitment enable Cantina Bolxano to produce highly successful wines. New and old knowledge is well represented by the headquarters of Cantina Bolxano: a majestic cube clad in bronze-coloured aluminium sheets, with engravings and openings resembling a stylised vine leaf. A beautiful way to tell its story, also from an aesthetic point of view: past and future have common roots, and from these roots come wines of acknowledged quality and disturbing charm.

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