What: Between Insolia and Chardonnay
Why: For its intense bouquet
Perfect with: Aperitifs and fish menus
What: Between Insolia and Chardonnay
Why: For its intense bouquet
Perfect with: Aperitifs and fish menus
Italy
Cusumano SS 113, Km 307, Contrada San Carlo, Via Bisaccia - 90047 Partinico (PA)
Angimbè is a blend of 70% Insolia and the remaining part Chardonnay. Insolia, a native Sicilian grape, gives the wine aromas of white fruit and citrus, as well as good acidity. The Chardonnay, on the other hand, contributes structure, aromatic complexity and notes of exotic fruit. Angimbè has an intense straw yellow colour. The nose reveals an intense bouquet, with notes of golden apple, white peach, citrus fruits and delicate vegetal notes. In the mouth it is full, structured and very balanced, characterised by a freshness that delineates its body and a finish of good persistence. The vineyards from which it comes are located at 700 metres above sea level, in a hilly area characterised by clayey soils. It is precisely this altitude that gives the wine its particular freshness and beautiful minerality. The vinification of Angimbè is a meticulous process that begins with the manual harvesting of the grapes: Chardonnay in August and Insolia in September. After cold maceration, the grapes are gently pressed and the must is decanted, also in a cold state. Fermentation takes place in steel tanks, where it then matures, in contact with its fine lees, for 4 months. Designed to be appreciated in its youth, when its freshness and aromas are at their maximum expression, Angimbè is perfect as an aperitif or to accompany a fish menu.
Cusumano has quickly established itself as one of the most dynamic and innovative companies on the Italian wine scene. Founded in 2001 by brothers Alberto and Diego Cusumano in Partinico, in the province of Palermo, the company has rapidly gained a leading role thanks to the combination of tradition and modernity in the production of its wines. The Cusumano philosophy is based on a deep connection with the territory, enhancing the peculiarities of each wine-growing area to best express the characteristics of the native and international grapes grown. Today, the company owns about 520 hectares of vineyards distributed in different areas of the island, each with specific peculiarities that influence the quality and character of the wines produced. Cusumano's ability to combine tradition and innovation is also reflected in the design of the labels and in the brand's communication, characterised by a modern and captivating style. This approach has contributed to making the company's wines recognisable and appreciated both in Italy and abroad. The last aspect regards the company's attention to environmental sustainability. Cusumano is in fact certified by SOStain and VIVA, programmes that promote sustainable agricultural practices and respect for the environment.
If you want to buy of Cusumano , on Svinando you will find the best value for money for your online wine purchases. with secure payments. Svinando is the Italian website with over 50,000 satisfied customers. In addition to of Cusumano you might also be interested in our other wines in stock
Sardinia 
