There are few regions in Italy where cooperation in the field of wine produces better results than Trentino. In this case, the birth of the Cantina Sociale was the natural consequence of a viticulture that over the years has become increasingly central to the life of a small mountain village. Hills covered with pergolas and passionate men who cultivated their land to produce great wines of the area. Then, in 1910, a group of particularly far-sighted producers decided to bet everything on the wine of Aldeno, uniting their efforts in the Cantina Sociale. The intuition, today more than ever, is that in a competitive world like that of wine, the only way to emerge was to create a solid reality, capable of operating safely in all markets. A few years later, a second cooperative was born, the Unione Vinicola Aldeno. And the history of these two cooperatives will accompany the life of the community and the town for more than half a century. Until 1972, when the two companies merged, creating the current winery.