"Ceròu" Pinot Grigio Friuli DOC 2022

    "Ceròu" Pinot Grigio Friuli DOC 2022.
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    Biologico
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    'Ceròu' Pinot Grigio Friuli DOC 2022, Ascevi Luwa
    'Ceròu' Pinot Grigio Friuli DOC 2022, Ascevi Luwa AUX 1
    Ascevi Luwa
    Vintage: 2022
    Location: Friuli, San Floriano del Collio, Lucinico (GO)
    37
    £ 18.00 £ 13.50 -25%
    Format 0.75 l. (£ 18.00/lt.)
    cod. S6428
    White of beautiful freshness

    What: 100% Pinot Grigio, from estate vineyards
    Why: For its floral and fruity bouquet
    Perfect with: Aperitifs, delicate first courses and meat and fish main courses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    "Ceròu" Pinot Grigio Friuli DOC 2022
    Ascevi Luwa
    Vintage: 2022
    Location: Friuli, San Floriano del Collio, Lucinico (GO)

    4

    B


    £ 18.00 £ 13.50 -25%
    Format 0.75 l. (£ 18.00/lt.)
    cod. S6428
    White of beautiful freshness

    What: 100% Pinot Grigio, from estate vineyards
    Why: For its floral and fruity bouquet
    Perfect with: Aperitifs, delicate first courses and meat and fish main courses

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino bianco fermo
    • Location Friuli
    • Grapes Pinot Grigio 100%
    • Sensations Straw yellow colour, brilliant with light golden hues. Floral bouquet, with citrus and white-fleshed fruit notes. Fresh and mineral flavour, medium-bodied.
    • Vinification Yield per hectare of approximately 80-85 quintals with vinification exclusively in steel. Soft pressing of the grapes, followed by cold static decantation and subsequent fermentation for about 20 days at a controlled temperature. Maturation in steel tanks for about 6-7 months until bottling.
    • Alcoholic strength 12.5% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle upright. Refrigerate no longer than 24 hours before opening. Open 5 minutes before serving
    • Serving temperature 12 grades
    • GlassTulipano ampio
    • When to drink it in 3 years
    • Pairing Aperitif, First courses, Meat, Fish
    VINEYARD
    • Terrain Marly, Clayey/Gebbly
    • Exposure and altitude Northeast
    • Breeding method Inverted Guyot
    • Planting density 5000
    PRODUCTION NOTES
    • Italy

    • Az.Agr.Ascevi Luwa di Pintar M. - Loc.Uclanzi 24, San Floriano del Collio (GO)

    Awarded
    • Bibenda Present in the guide!
      "Ceròu" Pinot Grigio Friuli DOC 2022
    • Friuli DOC Pinot Grigio, produced in San Floriano del Collio, in the province of Gorizia. It is proposed by the Ascevi Luwa winery, a medium-sized family business strongly rooted in its territory. 100% Pinot Grigio, therefore, from estate vineyards with yields per hectare between 80 and 85 quintals. Good selection, therefore, and great care in bringing only the best grapes to the cellar. Here, vinification takes place exclusively in steel, with soft pressing of the grapes, cold static decantation and subsequent fermentation for about 20 days at a controlled temperature. At the end of the transformation, the wine undergoes ageing, again in steel tanks, for about 6 or 7 months until bottling. In the glass one discovers a wine characterised by a brilliant straw-yellow colour with light golden reflections. On the nose, the bouquet is floral, with notes of citrus and white-fleshed fruit. In the mouth, on the other hand, one discovers a wine characterised by a fresh, mineral, medium-bodied flavour. A beautifully fresh white, this Pinot Grigio 'made in Friuli' is perfect with aperitifs, delicate first courses and even meat and fish main courses.

      Azienda Agricola Ascevi Luwa is located in a magnificent landscape among vineyards, cherry trees and acacia woods, close to the border with Slovenia. We are in San Floriano del Collio where, in 1972, Mariano and his wife Loredana planted the first vines. Today the company can count on modern winemaking, storage and bottling facilities, and no less than 30 hectares of vineyards, in the DOC Collio and Friuli Isonzo areas. A family business, the children Walter and Luana also join the team, each with their own role. The Collio vineyards are located at an altitude between 150 and 250 metres above sea level, on soil consisting of stratified marl and sandstone of Eocene origin, called ponca. It is from here that the winery derives most of its production, with white grape varieties. The Friuli Isonzo vineyards, on the other hand, are located in the flat area immediately near the Collio, called Rive Alte, on the left bank of the Isonzo river. White and red grape varieties are grown here.

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