Alsace AOC Gewurztraminer

    Alsace AOC Gewurztraminer.
    Klipfel
    Vintage: 2022
    Location: France, Alsace
    21
    £ 24.00 £ 18.80 -22%
    Format 0.75 l. (£ 25.07/lt.)
    cod. S2150
    A fine interpretation of Alsatian Gewürztraminer

    What: An aromatic but well-balanced wine.
    Why: For those who love to be overwhelmed by intense scents.
    Perfect with: Spicy cuisine

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    Alsace AOC Gewurztraminer
    Klipfel
    Vintage: 2022
    Location: France, Alsace
    £ 24.00 £ 18.80 -22%
    Format 0.75 l. (£ 25.07/lt.)
    cod. S2150
    A fine interpretation of Alsatian Gewürztraminer

    What: An aromatic but well-balanced wine.
    Why: For those who love to be overwhelmed by intense scents.
    Perfect with: Spicy cuisine

    Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
    CHARACTERISTICS
    • TypeVino bianco fermo
    • Location France
    • Grapes Gewurztraminer
    • Sensations Appearance: intense gold Nose: intense fruity nose with hints of lychees Palate: rich a high acidity a full body and a high intensity.
    • Vinification The grapes are harvested when fully ripe. Alcoholic fermentation lasts up to 2 weeks with temperature control. Refinement in stainless steel tanks.
    • Alcoholic strength 14% vol.
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours before opening. Open 5 minutes before serving
    • Serving temperature 12°
    • GlassWide tulip
    • When to drink it within 5 years
    • Pairing Cheeses
    VINEYARD
    • Terrain Alsace is a mosaic of different terroirs.
    • Exposure and altitude North/West, 500 m a.s.l.
    • Breeding method Espalier with Guyot pruning
    • Planting density 3500 vines per hectare
      Alsace AOC Gewurztraminer
    • A beautiful interpretation of one of the most important grape varieties grown in Alsace, Gewürztraminer. After harvesting, the grapes are fermented at a temperature between 18 and 24°C to extract all the aroma and richness of flavour of the original grapes. In the glass it has a beautiful intense straw yellow colour, with greenish reflections that reveal the freshness of the wine. The nose surprises with fine and elegant aromas that develop around the most typical varietal notes of fruit, acacia honey and fresh flowers. It does not disappoint in the mouth. It is a wine with a good body, not excessive, but soft and elegant. Pleasant is the acidity that accompanies the sip and makes the wine also suitable for a gastronomic combination.

      A fine family business, the one founded in Barr by Martin Klipfel in 1824. Since then, six generations have succeeded one another at the helm of the winery and today the company is rightly considered a reference point for viticulture in Alsace. The founder's son, Eugène, was a true pioneer in the production of Vendanges Tardives and Sèlections de Grains Nobles, even 60 years before official recognition. Today, Jean-Louis and Anne-Sophie are at the helm of the maison, working tirelessly to expand their markets and bring the Alsatian style to the world.

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