Nestled in the picturesque landscape of Saint-Émilion, Château Grand Barrail Lamarzelle Figeac stands out for the quality of its wines and meticulous attention to terroir. Located on the terrace of clays and flint known locally as ‘Graves de Saint-Émilion’, to the north-west of the village, the winery enjoys a unique soil that combines flint-gravel and blue clay veins. This mix gives the wines elegance, delicacy and an unmistakable structure, making the terroir ideal for the cultivation of excellent vines. The Château is located opposite two myths of the wine world, Château Figeac and Cheval Blanc, testifying to the extraordinary vocation of this area. Since 2005, when the winery was acquired by Dourthe, a path of research and enhancement of the terroir has been undertaken. Thanks to an in-depth pedological study, 16 distinct micro-parcels were mapped out, each cultivated and managed with specific techniques to enhance the unique potential of each parcel. Château Grand Barrail Lamarzelle Figeac is also certified HVE 3 (Haute Valeur Environnementale) and Terra Vitis, confirming its commitment to integrated and sustainable viticulture. Every intervention in the vineyard is targeted and respectful of the balance between the vine and its natural environment. Harvesting is strictly manual, with a staggered harvest to pick each bunch at the perfect stage of ripeness. This artisanal approach is reflected in the wines, which capture the essence of the terroir with elegance and precision.
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