It is small producers like Luca Canevaro Vignaiolo who make the world of Italian wine great. Passionate vine growers who tend their vineyards like gardens, giving life to deeply territorial and inimitable wines. The story of Luca Canevaro, in particular, has relatively recent origins. In fact, the winery was founded in 2016 as a spin-off of the old family farm. Today the winery is run by Luca and Stefano and can count on about 10 hectares of vineyards, completely cultivated in certified organic agriculture. We are in the Colli Tortonesi, a hilly area of lower Piedmont, between Lombardy and Liguria, with an altitude that varies from 170 metres above sea level to almost 500 metres. The two young men have a deep-rooted bond with their territory, which is why they have chosen to focus exclusively on wines that are symbolic of their hills. The company is a member of FIVI, the Italian federation of independent winemakers, which brings together all the small winemakers in Italy, intent on producing typical, authentic and original wines.
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