Since 1993, the year of their first harvest, the Di Tuccio family, the soul of the Antica Enotria company, has been cultivating their land with love. Preserving the tradition of taste, with a single objective: the genuineness of the products. This is why, right from the start of their adventure, they decided to obtain organic certification. After all, organic farming is a lifestyle choice for the family, not just a simple cultivation method. Just as the wine they produce is the result of a process that tells the story of the bond between man and land. Antica Enotria is located in Cerignola, Apulia. Here, a fortunate and unrepeatable mix of climatic conditions, soil and air allow the grapes grown in their vineyards, which extend from the hinterland almost to the sea, to reach full maturity. Aromas and flavours that are enhanced thanks to a careful selection process and to the modern processing cellar located inside the ancient Contessa Staffa farm, a noble building dating back to 1700.
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